On June 2, 2019 our region’s chefs of steel battle in the 6th Annual Community Liver Alliance’s Steel Chef Challenge, held at the Wyndham Grand Hotel. 20 local chefs compete preparing a 4 course table side dinner utilizing a secret ingredient provided by Sysco Foods Pittsburgh.
Date: Sunday, June 2, 2019
Location: Wyndham Grand Hotel in Downtown Pittsburgh
Time: 5:30 p.m.